Breakfast is served with assorted fruit juice and a variety of milk.
Wednesday, May 20 – Cereal and fruity muffin.
Thursday, May 21 – Breakfast sandwich.
Monday, May 25 – Holiday.
Tuesday, May 26 – Pancakes.
Caribou/SAD 20 Hilltop & Teague Park School Lunch (K–4)
Lunch is served with a variety of milk and condiments.
Wednesday, May 20 – Cheese pizza, garden salad, pears and trail mix.
Thursday, May 21 – Chicken nuggets, Maine fries, cuke slices, carrot sticks and royal brownies.
Friday, May 22 – Fruit juice, pancakes, yogurt and blueberries.
Monday, May 25 – Holiday.
Tuesday, May 26 – Turkey/cheese sandwich, potato puffs, peas and pineapple.
Caribou/SAD 20 Caribou Middle & Learning Center School Lunch (7–12)
All lunch served with condiments.
Wednesday, May 20 – Pepperoni pizza, garden salad, trail mix and pears.
Thursday, May 21 – Oven fried chicken, fried rice, garden salad and strawberries.
Friday, May 22 – Ham/egg/cheese sandwich, hash browns, carrot sticks, pineapple and choc. chip cookies.
Monday, May 25 – Holiday.
Tuesday, May 26 – Nachos, garden salad, fresh fruit and blueberry crisp.
